Vendor Acceptable Use & Compliance Policy
1. Licensing & Legal Requirements Vendors must comply with all local, state, and national laws governing food preparation and sales. This includes, but is not limited to:
Holding valid Cottage Food Permits, Commercial Kitchen Licenses, or Health Department Registrations as required in their operational jurisdiction.
Maintaining necessary local business permits and tax compliance records.
2. Prohibited Content & Portfolio Integrity Vendors agree not to upload:
Photos of baked goods or cake designs created by other artists without explicit consent or credit.
Misleading or stock images that do not accurately represent the baker’s skill level.
Content that violates intellectual property laws (e.g., selling trademarked character designs without license authorization).
3. Quality Assurance & Dispute Reviews
While the platform does not mediate financial disputes, recurring complaints regarding unfulfilled orders, food safety violations, or misrepresentation will trigger an internal account review.
Failure to address verified customer grievances may lead to permanent removal from the directory.
